Marietta Cellars
Game Trail Cabernet Sauvignon
Yorkville Highlands, California
From a high elevation site in the Yorkville Highlands with coastal influence and large diurnal shifts, the Game Trail Cabernet offers an intense, fragrant, savory, and fresh style of Cabernet that speaks of site and demands to be paired with food. This area, with trails worn by mushroom hunters and wild game that travel through the woods, was a refuge for Chris Bilbro, who hunted here and searched for Chanterelles. The mushroom on the label is a tribute to this unique place and its significance.
Champagne Bollinger
James Bond Limited Edition
Champagne, France
This limited edition cuvée celebrates 2 important milestones. Firstly, it celebrates the historic partnership between Bollinger and Bond. Bollinger has been the exclusive Champagne partner of Bond since 1979, so 2019 marks the 40th anniversary of their relationship. Secondly, it celebrates the release of the upcoming movie, No Time to Die, which will be the 25th movie in the series (and Bollinger’s 15th Bond movie since the start of the partnership).
Lucien Le Moine
Chassagne-Montrachet 1er Cru “Morgeot”
Chassagne-Montrachet 1er Cru “Morgeot”
This vineyard lies on this Santenay end of the road that leads down from Chassagne to Santenay, widely considered the best area for white Chassagne. The wines here are racier and have more depth than most other white Chassagne.
Mitolo
Serpico Cabernet Sauvignon
McLaren Vale
“Serpico” was a famous New York police officer who wasn’t afraid to ‘work against the grain’. With Serpico, Mitolo aims to step outside its peers and redefine the accepted style of Cabernet making. Serpico is a 100% Cabernet made in the Amarone method to achieve intense aromas, and a concentrated viscous middle palate with soft and silky tannins.
Domaine des Baumard
Crémant Carte Turquoise Brut
Crémant de Loire
First produced in 1957, Baumard’s Crémant Carte Turquoise is a beautiful, hand-crafted example of this appellation, which now covers both the Anjou and Touraine AOCs.
E. Guigal
Châteauneuf-du-Pape
Châteauneuf-du Pape
Guigal produces an intensely concentrated, inviting and complex Châteauneuf-du Pape that is almost unique to the region today. Their passion for Châteauneuf, the leading appellation of the Southern Rhône, runs as deeply as that for their home sites in the Northern Rhône.
Marietta Cellars
Gibson Block Syrah
McDowell Valley, California
Made from the oldest Syrah vines in California, in the heart of the McDowell Valley AVA, this wine reflects the hidden property where it is grown - quiet, obscure and profound. This ancient, dry farmed, mixed block next to the original Gibson Homestead has been producing grapes for over a hundred years. Limited in production due to the unique grape source, this wine is built to enjoy with food.
Domaine des Baumard
Le Logis
Anjou
Baumard’s Anjou Rouge Le Logis (named after the family home – Logis de la Giraudière) is a wine of immediate pleasure. Produced predominantly from Cabernet Franc, the wine exhibits that grape’s quintessential aromas of blackberries and graphite, with supple flavors of savory herbs and brambleberries.
E. Guigal
Hermitage
Hermitage
Hermitage is one of France’s most spectacular and famous appellations, producing small quantities of extraordinarily intense and ageworthy red wine and tiny amounts of dry white. The entire vineyard consists of 309 acres planted on a single granite hillside on the banks of the Rhône. The Hermitage Rouge is the example of a racy wine, that manages to remain seductive.
Lucien Le Moine
Chassagne-Montrachet 1er Cru “La Romanée”
Chassagne-Montrachet 1er Cru “La Romanée”
Mounir says that Chassagne-Montrachet “La Romanée” is, to make an analogy, the most “Puligny” wine from Chassagne. It has a lot of silkiness and sweetness, and low acidity compared to other Chassagnes; it is a very clean wine, with a particular crème brûlée character that gives way to sweet fruit.
Mitolo
Savitar Shiraz
McLaren Vale
“Savitar” is a mythical dragon-like monster, and this wine is so named because of the impression Frank Mitolo and Ben Glaetzer had upon tasting one particular lot in the Willunga vineyard. They were so blown away they decided to make a Shiraz from just the small lot, and Savitar was created.
Finca Decero
The Owl & The Dust Devil Icon Blend
The Owl & The Dust Devil Icon Blend represents the wild side of Finca Decero, an exceptionally expressive and intense red blend that has as its core some of the specialties of Finca Decero. Its impact on the palate is matched by its groundbreaking Virtual Reality packaging.
E. Guigal
Côte-Rôtie Brune et Blonde
Guigal is synonymous with the Côte-Rôtie area, for bringing this great wine region to prominence, and for owning three times as much land as next largest land-owner, vinifiying 1/3 of the total appellation, and unquestionably holding the finest sites in this tiny, special area. The incredible Syrah from this area, co-fermented with a touch of Viognier, has tremendously balanced concentration, depth and finesse.
Quinta do Noval
Cedro do Noval Branco
Douro Valley, Portugal
Named after the emblematic cedar tree that dominates Quinta do Noval's terrace, Cedro do Noval is an authentic expression of the Douro. It is made at Quinta do Noval using carefully selected grapes 100 % grown on the highest steeply terraced vineyards of Quinta do Noval, in the heart of the Douro Valley, in Northern Portugal.
Quinta do Noval
Branco Reserva
Douro Valley, Portugal
An authentic white wine with the ambitious to represent the best white wine produced in the Douro Valley. It is derived from a strict selection of the best batches of the Quinta's various indigenous grape varieties. Rich and structured, it is outstanding for its finesse and intensity
Quinta do Noval
Douro Reserva
Douro Valley, Portugal
Very powerful and structured, it is outstanding for its finesse, a delicate character typical of the Quinta do Noval style. It is derived from a strict selection of the best batches of the Quinta's various indigenous grape varieties. This wine is delicious when young and ages well in the cellar.
E. Guigal
Hermitage Blanc
Hermitage
Whites make up a small percentage of production in the Rhône, under 2%, but white wines are a little bit of a secret specialty at Guigal and today comprise 25% of their production. And for good reason, as the whites of the Northern Rhône are true discovery wines, immensely appealing and complex. They specifically display an expressiveness and brightness while also capturing the warmth of the area. Even more of a discovery is Hermitage Blanc, one of the least-known yet most intriguing wines of the Rhône Valley and in the small 309 acre Hermitage AOC.
Lucien Le Moine
Chassagne-Montrachet 1er Cru "Les Embrazées"
Chassagne-Montrachet 1er Cru Les Embrazées
This vineyard lies on this Santenay end of the road that leads down from Chassagne to Santenay, widely considered the best area for white Chassagne. The wines here are racier and have more depth than most other white Chassagne.
Mitolo
Marsican
McLaren Vale
Named after the rare Marsican bear, native to Frank’s father Bruno’s homeland, Abruzzo. The same bear can be seen in the night sky over Italy forming the Ursa Major – a constellation that has been a navigational reference point for ages. Marsican is a tribute to Frank Mitolo’s heritage and his father's enduring .influence and guidance.
E. Guigal
Condrieu
Condrieu is the ancestral home of the Viognier vine and is the source of one of the world's most exotic white wines. In the mid-20th century, only 20 acres of Viognier remained in Condrieu, leaving the grape and the appellation in serious jeopardy. Guigal was instrumental in bringing this appellation back from near extinction, and today supplements the grapes from their own vineyards with grapes purchased from numerous small growers, ultimately vinifying nearly one-third of the entire appellation.